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Traditionally harvested, family-grown coffee for true enthusiasts.
Traditionally harvested, family-grown coffee for true enthusiasts.
At Caleras Coffee, we take pride in our rich family history. For over 70 years, our family has been dedicated to growing coffee in the Sierra of Nayarit, Mexico, preserving traditional harvesting methods that enhance the quality of every bean. Each generation has passed down not only techniques, but also a deep respect for the land and the people who cultivate it. Our coffee is 100% organic, grown without synthetic pesticides or fertilizers, ensuring a healthier product for you and a cleaner environment for future generations. The beans are handpicked at peak ripeness, then carefully processed to preserve their natural flavors. From our farm to your cup, we strive to share a coffee experience that’s as authentic, sustainable, and exceptional as possible.
Our traditionally harvested beans
Medium Roast
Our traditionally harvested beans
Ground and Medium Roast
.5 kilo
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